Food & Recipes

Warm Quinoa and Broad Bean Salad with Ginger, Lime and Peanut Dressing

Summer days are full of light salads with crisp, raw ingredients showcasing the seasons bounty, but when you want a more substantial salad suited perhaps to an evening meal, why not try this warm version with satiating quinoa, which soaks up the punchy flavours of the Asian inspired dressing. You can also serve this as… Continue reading Warm Quinoa and Broad Bean Salad with Ginger, Lime and Peanut Dressing

Food & Recipes

Roasted Tomato Soup with Onion Flower Pesto

Ever left your homegrown onions go to seed?  You should!  Not only do the flower heads look gorgeous in a vase they can also be used in soups, salads and pesto’s or whatever dish you want to add a light, garlicky flavour to. For the soup: 6 good sized ripe tomatoes olive oil fresh thyme… Continue reading Roasted Tomato Soup with Onion Flower Pesto